Written by Jane Golub Director In-Store Marketing Programs
December 2 2018
Barilla Legume Pasta
Barilla is proud and excited to announce the launch of a totally new form of Barilla pasta, made entirely from legumes. Introducing new Barilla Legume Pasta, made with 1 SIMPLE INGREDIENT – either lentil flour or chickpea flour, depending on the variety. Barilla Legume Pasta comes in four varieties: Chickpea Rotini Chickpea Casarecce Red Lentil Rotini Red Lentil Penne Rich in fiber, naturally gluten free and a good source of plant-based protein. These brand-new Barilla Legume Pasta items can be found in the Pasta aisle at Price Chopper and Market32.