Create Jerk Chicken Sliders with King's Hawaiian
Now Available in the Deli/Bakery. Whether you’re cooking for a block party crowd or a special meal with close friends and family, new KING’S HAWAIIAN® Sweet Slider Buns are pre-sliced and slightly larger than our traditional dinner rolls, making them the perfect fit to bring together the flavors of your favorite recipes, from pulled pork and mini-burgers to BBQ chicken.
Try this recipe for irresistible Jerk Chicken Sliders made with KING’S HAWAIIAN® Sweet Slider Buns:
Prep Time: 15 minutes | Cook Time: 15 minutes
Serves: 4
Ingredients:
- 4 (2 ounce) Chicken cutlets
- 4 Pineapple rings
- 4 ounces Jerk chicken seasoning
- 4 ounces Jerk chicken sauce
- 8 ounces Coleslaw
Preparation:
- Step 1: Rub raw chicken with Seasoning or Rub
- Step 2: Grill chicken while basting with Jerk Chicken Sauce until done
- Step 3: Grill Pineapple Rings
- Step 4: Make or Purchase Coleslaw
- Step 5: To assemble the sliders, place slider buns on plate with both sides open faced
- Step 6: Place Jerk Chicken on the Heel Bun, then top Jerk Chicken with Coleslaw
- Step 7: Place Grilled Pineapple slice on top of Coleslaw
- Step 8: Place Crown Bun on top of Pineapple
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